PEPPER BEEF STEAK IN BARBECUE SAUCE WITH CARAMELIZED ONIONS

PEPPER BEEF STEAK IN BARBECUE SAUCE
WITH CARAMELIZED ONIONS

INGREDIENTS FOR PEPPER BEEF STEAK

• 4 beef steak handucts
• Salt and Pepper to taste
• 2 tsp crushed peppercorns
• 2tbsp worcestershire sauce
• 2 tbsp red wine

METHOD FOR PEPPER BEEF STEAK

• Marinate overnight the pounded steak, salt, pepper, red wine & worcestershire sauce.
• Broil in oven, each side 10-15minutes
• In a pan add 1 tbsp butter, fry steaks both sides adding a bit of worcestershire sauce, crushed pepper& 1 tbsp red wine till all juices get sealed. Keep aside.

INGREDIENTS FOR BARBECUE OR BROWN SAUCE

• 1 onion chopped
• 2 cloves garlic chopped
• 1 tbsp butter
• 1 tbsp oil
• 1 tbsp crushed peppercorns
• 1 cup stock (chicken or beef)
• 4 tbsp worcestershire sauce
• 2 tbsp barbecue sauce
• 1 tbsp chilli sauce
• 1 tbsp flour
• 1 tbsp brown sugar
• 1 tbsp cornflour mixed with 3 tbsp water

METHOD FOR BARBECUE OR BROWN SAUCE

• Melt butter & oil in pan, add onions & garlic. Cook till translucent.
• Add in sugar, stock, worcestershire sauce, barbecue sauce & chilli sauce.
• Add in crushed pepper & salt.
• Mix in the flour & you can add 1 tbsp of soya sauce or 1 tbsp red wine.
• Cook till sauce thickens a bit. Add in the cornflour mixed with water.
• Cook till glazed & thick. Keep aside

INGREDIENTS FOR CARAMELIZED ONIONS

• 2 onions thinly sliced
• 1 tbsp butter
• 1 tsp oil
• 1 tbsp brown sugar
• 1 tbsp worcestershire sauce

METHOD FOR CARAMELIZED ONIONS

• In pan heat butter & oil.
• Add in the onions with the brown sugar and worcestershire sauce.
• Cook till slightly brown in color. 

SERVE STEAK WITH THE BARBECUE SAUCE & TOP IT OFF WITH CARAMELIZED ONIONS.